Located in the heart of Portland, Baka Umai offers an enticing menu that captivates ramen lovers and adventurous eaters alike. Their all-day ramen selections feature a harmonious blend of rich flavors. The Miso Chicken, with a tantalizing pork-shiitake broth, and the Lime Shio, showcasing a vibrant clean chicken-duck base, are must-tries at $19 each. For spice enthusiasts, the Reaper Ramen, ignited by fiery Carolina reaper pepper, lies a thrilling challenge at $21.
Not to be missed, the brothless options, like the Umami Mazemen, combine house-smoked salmon with perfectly cooked, whole wheat noodles. The creative toppings, from candied jalapeños to poached eggs, ensure a delightful experience. Patrons rave about the silky tonkotsu and standout gyoza, leaving every visitor eager for a return. Baka Umai distinctly balances creativity and tradition, making it a gem in Portland’s culinary scene.
